Anabel

Finance and Accounting Payables,Accounting Receivables,Inventory Management,Cost

45 ID PROOF
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Overview

Looking for work (0 hours/day)

at $0.00/hour ($0.00/month)

Bachelor's degree

Last Active

June 14th, 2026 (11 days ago)

Member Since

February 8th, 2026

Profile Description

To venture other opportunities in order to enhance my skills and knowledge to become an advantage in the hospitality/corporate industry and to experience working in an online platform

Top Skills

Experience: 2 - 5 years

For Finance and Accounting Software

Experience: 2 - 5 years

• Review expenditures expense for proper authorization and precision • Ensure accuracy in daily transactions and meet time limits • Serve as contact for resolving complicated billing systems • Build solid relationships across all units at various accounting levels • Preparation of Cash Flow Projection • Preparation of Weekly Budgeted Released for urgent suppliers • Report of AP Aging Analyses • Organize innumerably month end annual closings and execute special analysis task and financial related obligations with the assistance of the organizational financial network. • Create an efficient network for working out and distributing payments promptly. • Ensure that company’s invoices are precisely administered. • Organize account payments and working together with other units, taking into account transactions within company.

Experience: 1 - 2 years

• Evaluate all purchase requisitions and purchase orders on regular basis and develop implementation strategies for all the approved suppliers.

Other Skills

Experience: 1 - 2 years

• Check and record revolving Fund/Petty Cash Fund reimbursement and employees cash advance liquidation. • Prepares receivables of the clients to be present to the general manager and owner of the hotel. • Handle customer and vendor queries. • Documents Filing; manual and digital format. • Posting at the system of customer payments like cash or credit card transactions. • Able to use the OPERA and Quickbooks System.

Experience: 2 - 5 years

• Develop and formulate all report and deliver presentation projects for repeated usage. • Evaluate current methods and process inclusive of upgradation of process development. • Coordinates with the chefs regarding their inventories, concerns and other requests. • Relieves the Purchasing Officer and Property Custodian in case of absence. • Month-end and daily Inventory for F&B outlets. • Spot check on the receiving department to ensure that scales are correct and goods are checked for quality. • Monitor authorized account reconciliation process in terms of inventory. • Provide support to safekeeping of internal expenses of the company.

Basic Information

Age
43
Gender
Female
Website
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Address
Tests Taken
None
Government ID
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